Horeca 360 is the UAE's 360° HORECA procurement, sourcing, import, distribution and supply chain partner. We serve hotels, restaurants, cafés, catering companies, hospitality groups and foodservice operators across the UAE and internationally, helping them source better, procure smarter and consolidate vendors.

What HORECA procurement services does Horeca 360 offer?

Horeca 360 offers strategic food sourcing, procurement management, vendor consolidation, import solutions, product consolidation, hospitality supply chain management, category management, private label sourcing, and specialty food procurement for HORECA operators in the UAE.

Which industries does Horeca 360 serve?

Horeca 360 serves hotels, fine dining restaurants, QSR chains, cafés, catering companies, corporate catering, cloud kitchens, educational institutions, healthcare facilities, airline catering, and hospitality groups across all 7 Emirates in the UAE.

What product categories does Horeca 360 supply?

Horeca 360 supplies artisan teas, specialty coffee, beverage syrups, fresh produce, dairy, cheese, bakery and pastry ingredients, frozen foods, dry goods, FMCG, gourmet products, dates, specialty ingredients, and packaging solutions for the HORECA sector.

Does Horeca 360 offer export services?

Yes. Horeca 360 provides international export solutions including consolidated cargo, air freight, sea freight, and GCC-wide distribution, making us a trusted global sourcing and distribution partner for hospitality businesses beyond the UAE.

How can I request a procurement quote from Horeca 360?

You can request a procurement quote or product sourcing consultation by visiting our website at horeca360.ae, submitting an enquiry form, or contacting us directly via WhatsApp or email at info@horeca360.ae.

HORECA 360 Knowledge Centre

The HORECA Journal

Expert insights, market intelligence and practical guides for hospitality professionals across the UAE, GCC and beyond.

Featured · Procurement

The Future of Hospitality Procurement

Discover how AI, sustainability, and UAE Vision 2031 are transforming hospitality procurement in the GCC. Learn to build a resilient HORECA supply chain.

HORECA 360 Editorial· 4 min read

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Warehousing

Warehouse Best Practices

Master warehouse best practices for the UAE hospitality sector. Learn about climate control, inventory strategies, and digital optimization for GCC logistics.

HORECA 360 Editorial 4 min

Supply Chain

How to Choose a Food Distributor for Your UAE Business

Learn the essential steps to choose a food distributor in the UAE. Our guide covers logistics, compliance, and quality for HORECA professionals.

HORECA 360 Editorial 4 min

Packaging

Sustainable Packaging for Hospitality

Discover how UAE hospitality brands are adopting sustainable packaging to comply with plastic bans and meet the demands of eco-conscious guests.

HORECA 360 Editorial 4 min

Kitchen Equipment

Commercial Kitchen Equipment Buying Guide

Discover the essential guide to buying commercial kitchen equipment in the UAE. Learn about regulations, energy efficiency, and strategic procurement for GCC hospitality.

HORECA 360 Editorial 3 min

Restaurant Management

Restaurant Cost Control Strategies

Master restaurant cost control strategies in the UAE. Learn how to optimize food costs, labor, and inventory to boost profitability in the GCC HORECA sector.

HORECA 360 Editorial 4 min

Private Label

Private Label Food Products Explained

Discover how private label food products can transform your HORECA business in the UAE by increasing margins, ensuring quality, and building brand loyalty.

HORECA 360 Editorial 3 min

Import & Export

Importing Food into the UAE: A Comprehensive Guide for HORECA Professionals

Master the complexities of food imports in the UAE. From Dubai Municipality registration to Jebel Ali logistics, this guide covers everything for HORECA pros.

HORECA 360 Editorial 5 min

Restaurant Management

Restaurant Inventory Management Guide

A comprehensive guide for UAE hospitality professionals on mastering inventory management to reduce costs, minimize waste, and enhance GCC operations.

HORECA 360 Editorial 3 min

Logistics

Cold Chain Logistics Explained: A Comprehensive Guide for UAE HORECA

Explore the essentials of cold chain logistics for the UAE HORECA sector. Learn about temperature integrity, GCC regulations, and tech innovations.

HORECA 360 Editorial 4 min

Food Safety

Understanding HACCP in Hospitality

Learn how HACCP principles and the UAE Food Code ensure food safety excellence in Dubai's hospitality sector. A guide for HORECA and procurement pros.

HORECA 360 Editorial 5 min

Artisan Tea

Tea Brewing Temperatures Explained

Master the science of tea brewing temperatures to elevate your UAE hospitality service. Learn the specific heat requirements for green, black, and artisan teas.

HORECA 360 Editorial 4 min

Kitchen Equipment

Choosing the Right Espresso Machine

Discover how to choose the perfect commercial espresso machine for your UAE cafe or restaurant. Our guide covers types, capacity, and the impact of local water quality.

HORECA 360 Editorial 5 min

Coffee

The World's Best Coffee Producing Countries: A Guide for GCC HORECA Professionals

Explore the leading coffee-producing nations and learn how their unique beans impact the hospitality industry in Dubai and the wider GCC region.

HORECA 360 Editorial 6 min

Coffee

Single-Origin vs Coffee Blends: A Guide for UAE Hospitality Professionals

Discover the key differences between single-origin and coffee blends to optimize your HORECA beverage program in the UAE and wider GCC region.

HORECA 360 Editorial 4 min

Hotel Operations

Why Hotels are Investing in Specialty Coffee

Discover why UAE hotels are shifting from commercial to specialty coffee to drive revenue, enhance guest loyalty, and meet the demands of modern travelers.

HORECA 360 Editorial 5 min

Coffee

The Complete Guide to Coffee Roasting

Discover the art of coffee roasting for the UAE HORECA sector. Learn about green bean selection, roasting phases, and profiles tailored for the GCC.

HORECA 360 Editorial 4 min

Specialty Coffee

How to Read an SCA Coffee Score

Master the SCA coffee score system to source the best specialty beans for your UAE hospitality business. Learn the 100-point scale and sensory metrics.

HORECA 360 Editorial 3 min

Coffee

Understanding Coffee Processing Methods

Explore how natural, washed, and honey coffee processing methods impact flavor and quality for UAE hotels, restaurants, and cafes.

HORECA 360 Editorial 3 min

Coffee

The Difference Between Arabica and Robusta Coffee

Discover the botanical, sensory, and economic differences between Arabica and Robusta coffee to optimize your UAE hotel or cafe's beverage program.

HORECA 360 Editorial 4 min