
Truffle Scrambled Eggs on Sourdough
Soft, creamy scrambled eggs infused with truffle paste and truffle oil, served on toasted sourdough with shaved Parmesan and chives. A luxury breakfast classic.
Professional Yield
Adjust portions - ingredients recalculate automatically
Ingredients · 50 portions
Eggs
Milk & Eggs · 2 per portion
Sourdough Bread
Rice, Flour & Grains · thick cut
Butter
Dairy Products · unsalted
Cream
Dairy Products · double cream
Truffle Paste
Spices & Masalas
Truffle Oil
FMCG Wholesale · finishing only
Parmesan
Dairy Products · grated
Chives
Fresh Vegetables · snipped
Fresh Truffle
Fresh Vegetables · optional, shaved
Recommended Pairings
Fresh Orange Juice, Specialty Coffee, Fresh Fruit Salad, Truffle Flatbread
