
Spanakopita
Greek spinach and feta pie layered in crispy filo pastry with ricotta, onion, dill and egg.
Professional Yield
Adjust portions - ingredients recalculate automatically
Ingredients · 50 portions
Filo Pastry
Bakery
Spinach
Fresh Vegetables · fresh
Feta
Dairy Products · crumbled
Ricotta
Dairy Products
Onion
Fresh Vegetables · diced
Garlic
Fresh Vegetables · minced
Dill
Fresh Vegetables · chopped
Eggs
Dairy Products · beaten
Olive Oil
FMCG Wholesale
Black Pepper
Spices & Masalas · ground
Recommended Pairings
Serve with a Greek salad.
