Horeca 360
🇴🇲 OmaniMediumDessertVegetarian

Omani Halwa

Traditional Omani halwa made with sugar, cornstarch, ghee, saffron and nuts. A glossy, elastic dessert served at celebrations and gatherings.

Prep: 30 mins Cook: 1 hour Professional Yield: 50 Portions Portion: 80-100g per portion Vegetarian

Professional Yield

Adjust portions - ingredients recalculate automatically

Ingredients · 50 portions

Sugar

FMCG Wholesale

2.50 kg

Water

FMCG Wholesale

5 L

Cornstarch

Rice, Flour & Grains

500 g

Rose Water

FMCG Wholesale

500 ml

Saffron

Spices & Masalas

10 g

Cardamom

Spices & Masalas · ground

30 g

Ghee

Dairy Products

750 g

Almonds

Dry Fruits & Nuts · sliced

500 g

Cashews

Dry Fruits & Nuts · halved

500 g

Raisins

Dry Fruits & Nuts

300 g

Recommended Pairings

Serve with Omani kahwa (coffee).

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Grade A Saffron threadsHigh-quality GheeCulinary grade Rose water

Frequently Asked Questions