Mexican Mole Negro with Halal Duck
Mexico's most complex sauce — a dark, glossy mole negro of toasted chillies, seeds, nuts, chocolate and spices, served over roasted halal duck. A spectacular luxury main course for fine dining.
Professional Yield
Adjust portions - ingredients recalculate automatically
Ingredients · 50 portions
Halal duck
Meat & Poultry
Ancho chilli
Spices & Masalas
Pasilla chilli
Spices & Masalas
Mulato chilli
Spices & Masalas
Chipotle chilli
Spices & Masalas
Tomato
Fresh Produce
Tomatillo
Fresh Produce
Onion
Fresh Produce
Garlic
Fresh Produce
Plantain
Fresh Produce
Dark chocolate
Dairy & Eggs
Sesame seeds
Seeds
Almonds
Dry Fruits & Nuts
Peanuts
Dry Fruits & Nuts
Raisins
Dry Fruits & Nuts
Pumpkin seeds
Seeds
Tortilla
Dry Goods
Cinnamon
Spices & Masalas
Cloves
Spices & Masalas
Cumin
Spices & Masalas
Coriander seeds
Spices & Masalas
Black pepper
Spices & Masalas
Oregano
Herbs
Thyme
Herbs
Avocado
Fresh Produce
Lime
Fresh Produce
Coriander
Fresh Produce
Mexican crema
Dairy & Eggs
Chicken stock
Stocks
Brown sugar
FMCG Wholesale
Olive oil
Oils
Salt
Seasoning
Recommended Pairings
Serve with Mexican red rice, warm corn tortillas and a sprinkle of toasted sesame seeds.