
Masala Dosa with Potato Filling
Crispy fermented rice and lentil crepe filled with spiced potato masala, served with sambar and chutney.
Professional Yield
Adjust portions - ingredients recalculate automatically
Ingredients · 50 portions
Rice
Rice, Flour & Grains · soaked
Urad Dal
Rice, Flour & Grains · soaked
Fenugreek Seeds
Spices & Masalas
Salt
Spices & Masalas
Potatoes
Fresh Vegetables · boiled, mashed
Onion
Fresh Vegetables · diced
Green Chilli
Fresh Vegetables · chopped
Mustard Seeds
Spices & Masalas
Curry Leaves
Spices & Masalas · fresh
Turmeric
Spices & Masalas · ground
Ginger
Fresh Vegetables · minced
Oil
FMCG Wholesale
Coriander
Fresh Vegetables · chopped
Recommended Pairings
Serve with coconut chutney and sambar.
