
Lechon-Style Halal Chicken
Filipino-inspired halal whole chicken marinated in lemongrass, calamansi and vinegar-soy, slow-roasted until the skin is glass-crisp. A celebratory luxury main course for banquets and hotel buffets.
Professional Yield
Adjust portions - ingredients recalculate automatically
Ingredients · 50 portions
Halal whole chicken
Meat & Poultry
Lemongrass
Fresh Produce
Garlic
Fresh Produce
Ginger
Fresh Produce
Spring onion
Fresh Produce
Calamansi (or lime)
Fresh Produce
Coconut vinegar
Beverages
Soy sauce
Sauces & Condiments
Brown sugar
FMCG Wholesale
Black pepper
Spices & Masalas
Bay leaves
Herbs
Coconut oil
Oils
Salt
Seasoning
Recommended Pairings
Serve with lechon sauce (liver-based, substitute with mushroom-based for halal), steamed rice and atchara (papaya pickle).
