Horeca 360
🇰🇼 KuwaitiMediumMain Course · Rice & PoultryGluten-Free

Kuwaiti Chicken Machboos

Aromatic basmati rice cooked in spiced chicken stock with tender roasted chicken, dried lime and Gulf spices.

Prep: 30 mins Cook: 75 mins Professional Yield: 50 Portions Portion: 300-350g Gluten-Free

Professional Yield

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Ingredients · 50 portions

Basmati rice

Grains

4.50 kg

Chicken

Protein

8 kg

Onion

Aromatics

2.50 kg

Tomato

Vegetables

2 kg

Garlic

Aromatics

300 g

Green chilli

Aromatics

250 g

Dried lime (loomi)

Spices

150 g

Cardamom

Spices

30 g

Cinnamon

Spices

40 g

Cloves

Spices

20 g

Bay leaves

Spices

20 g

Cumin

Spices

75 g

Coriander powder

Spices

75 g

Turmeric

Spices

75 g

Black pepper

Spices

50 g

Chicken stock

Liquids

8 L

Vegetable oil

Liquids

750 ml

Fresh coriander

Herbs

300 g

Fresh mint

Herbs

200 g

Recommended Pairings

Serve with cucumber mint raita and Arabic salad.

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