
Hyderabadi Haleem
Slow-cooked Hyderabadi delicacy combining halal beef and lamb with wheat, barley and lentils into a rich, hearty dish.
Professional Yield
Adjust portions - ingredients recalculate automatically
Ingredients · 50 portions
Halal beef
Halal lamb
Wheat
Barley
Lentils
Chickpeas
Onion
Ginger
Garlic
Green chilli
Garam masala
Cumin
Coriander powder
Turmeric
Ghee
Lemon juice
Fresh coriander
Fresh mint
Fried onion
Salt
Recommended Pairings
Naan, sheermal, lemon wedges
