Horeca 360
🇨🇴 ColombianMediumMain Course / Street Food · Corn Bread & BeefGluten-Free

Colombian Arepas with Shredded Beef

Grilled Colombian cornmeal arepas filled with shredded beef, avocado and cheese.

Prep: 45 mins Cook: 120 mins Professional Yield: 50 Portions Portion: 250-300g Gluten-Free

Professional Yield

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Ingredients · 50 portions

Precooked cornmeal

Grains

3 kg

Water

Liquids

4 L

Salt

Seasoning

75 g

Beef brisket

Protein

7 kg

Onion

Aromatics

2 kg

Tomato

Vegetables

2 kg

Garlic

Aromatics

250 g

Cumin

Spices

75 g

Coriander

Herbs

250 g

Avocado

Vegetables

3 kg

Cheese

Dairy

2 kg

Oil

Liquids

750 ml

Recommended Pairings

Serve with ají (Colombian salsa) and fried plantains.

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