
🇧🇩 BangladeshiAdvancedMain Course
Chittagong Mezban Beef
Traditional Chittagong mezban beef curry with a thick, spicy gravy and mustard oil.
Professional Yield: 50 Portions Portion: 150-200g per portion
Professional Yield
Adjust portions - ingredients recalculate automatically
Ingredients · 50 portions
Halal beef
8 kg
Onion
2.50 kg
Garlic
400 g
Ginger
300 g
Chilli powder
200 g
Coriander
150 g
Cumin
100 g
Turmeric
75 g
Black pepper
75 g
Mustard oil
1 L
Green chilli
250 g
Salt
0.000 g
Recommended Pairings
Plain rice, paratha
