Horeca 360
🧀 GreekMediumMain CourseNon-Vegetarian

Chicken Souvlaki

Greek marinated grilled chicken skewers served with warm pita, tzatziki, tomato, cucumber, onion and feta.

Prep: 30 mins (plus marination) Cook: 20 mins Professional Yield: 50 Portions Portion: 250g per portion Non-Vegetarian

Professional Yield

Adjust portions - ingredients recalculate automatically

Ingredients · 50 portions

Chicken Thigh

Meat & Poultry · cubed

7.50 kg

Greek Yoghurt

Dairy Products

1.50 kg

Lemon Juice

Fresh Fruits · fresh

750 ml

Olive Oil

FMCG Wholesale

750 ml

Garlic

Fresh Vegetables · minced

300 g

Oregano

Spices & Masalas · dried

100 g

Paprika

Spices & Masalas

100 g

Cumin

Spices & Masalas · ground

50 g

Pita Bread

Bakery

50 pcs

Tomato

Fresh Vegetables · sliced

2.50 kg

Cucumber

Fresh Vegetables · sliced

2 kg

Red Onion

Fresh Vegetables · sliced

750 g

Tzatziki

Dairy Products

3 kg

Feta

Dairy Products · crumbled

1.50 kg

Recommended Pairings

Serve with Greek salad and roasted potatoes.

Turn This Recipe into a Procurement List

Need these ingredients for your kitchen? Add them to your procurement list and request a quote from Horeca 360.

Greek yoghurtPita breadFeta cheese

Frequently Asked Questions