Horeca 360
🇵🇭 FilipinoMediumGrillNon-Vegetarian

Chicken Inasal

Filipino grilled chicken marinated in calamansi, vinegar, lemongrass and annatto oil. Char-grilled and continuously basted for a vibrant, flavourful result.

Prep: 30 mins (plus marination) Cook: 30 mins Professional Yield: 50 Portions Portion: 350g per portion Non-Vegetarian

Professional Yield

Adjust portions - ingredients recalculate automatically

Ingredients · 50 portions

Chicken Leg Quarters

Meat & Poultry

10 kg

Calamansi Juice

Fresh Fruits

1 L

Vinegar

FMCG Wholesale

750 ml

Garlic

Fresh Vegetables · minced

400 g

Ginger

Fresh Vegetables · minced

300 g

Lemongrass

Fresh Vegetables · bruised

500 g

Annatto Oil

FMCG Wholesale

1 L

Brown Sugar

FMCG Wholesale

500 g

Salt

Spices & Masalas · as required

0.000 g

Black Pepper

Spices & Masalas · ground

50 g

Recommended Pairings

Serve with garlic rice and dipping sauce.

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Annatto seedsFresh lemongrassCalamansi juice

Frequently Asked Questions