Horeca 360
🇧🇩 BangladeshiMediumMain Course

Bangladesh-Style Chicken Bhuna

Bangladeshi chicken bhuna with deeply caramelised onion, tomato and a thick, glossy masala.

Professional Yield: 50 Portions Portion: 200-250g per portion

Professional Yield

Adjust portions - ingredients recalculate automatically

Ingredients · 50 portions

Halal chicken

7 kg

Onion

3 kg

Tomato

2 kg

Ginger

300 g

Garlic

300 g

Green chilli

300 g

Yoghurt

1 kg

Chilli powder

150 g

Coriander powder

100 g

Cumin

75 g

Turmeric

50 g

Garam masala

75 g

Mustard oil

750 ml

Fresh coriander

300 g

Salt

0.000 g

Recommended Pairings

Plain rice, paratha, naan

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