
🧆 Middle EasternExpert Chef's PickLuxury Dessert
Arabic Coffee & Date Opera Cake
Middle Eastern-inspired opera cake with almond sponge, Arabic coffee cream, date caramel and chocolate ganache, finished with gold leaf.
Professional Yield: 50 Portions Portion: 1 slice per portion
Professional Yield
Adjust portions - ingredients recalculate automatically
Ingredients · 50 portions
Almond flour
1.50 kg
Eggs
40 pcs
Sugar
1.50 kg
Butter
1 kg
Flour
750 g
Espresso
1 L
Medjool dates
1.50 kg
Cream
2 L
Dark chocolate
2 kg
Arabic coffee
250 g
Cardamom
30 g
Gold leaf
5 g
Recommended Pairings
Arabic coffee, saffron tea
